INGREDIENTS
2 lb
ground beef
1
sweet onion
1
red bell pepper
3
garlic cloves
1 cup
frozen corn
15 oz
canned tomatoes
4 oz
green chiles
2 tsp
chile powder
1 tsp
ground cumin
1 tsp
salt
1 1/2 cups
shredded cheddar cheese
2 1/4 cups
corn flour
2 tsp
baking powder
2 cups
chicken broth
1/2 cup
butter
1/2 cup
shredded cheddar cheese