INGREDIENTS
1 tbsp
olive oil
1 lb
ground beef
1/2 tsp
salt
1 serving
black pepper
1
carrot
1
celery stick
15 ozs
canned tomato sauce
15 ozs
canned tomatoes
1 tbsp
italian seasoning
1/2 tsp
onion powder
1/4 tsp
garlic powder
16 ozs
gnocchi
1 cup
shredded mozzarella cheese