INGREDIENTS
3 lbs
tri-tip roast
1 tsp
sea salt
1 tsp
ground pepper
1 1/2 tsps
garlic powder
2 tsps
paprika
1 tsp
onion powder
1/2 tsp
rosemary
1/2 tsp
cayenne pepper
3 tbsps
olive oil
1/2 tsp
dijon mustard
1/3 cup
wine vinegar
3 lbs
tri-tip roast
1 tsp
sesame oil
3
green onions
3 cloves
garlic
1 tbsp
rice wine vinegar
1 tbsp
honey
1 tsp
ginger
1/2 tsp
pepper flakes
3 tbsps
olive oil
1/3 cup
beef broth
1/2 cup
soy sauce
3 lbs
tri-tip roast
4 cloves
garlic
2 tsps
rosemary
1 tsp
ground pepper
2 tbsps
olive oil
2 tbsps
soy sauce
1/2 cup
balsamic vinegar