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Gua Bao (Pork Belly Bao Buns)

www.kitchensanctuary.com
  • 30 minutes
  • Serves 10

INGREDIENTS

450 gs

plain flour

2 tbsps

sugar

1/2 tsp

salt

2 tsps

instant yeast

3 tbsps

whole milk

210 mls

water

3 tbsps

butter

1 tbsp

olive oil

2 1/5 lbs

pork belly

4 1/4 cups

chicken stock

1 tbsp

ginger

3 cloves

garlic

1 tbsp

rice wine

1 tbsp

sugar

2 tbsps

vegetable oil

1 pinch

salt and pepper

1

red chilli

2 tbsps

honey

2 tbsps

brown sugar

3 tbsps

soy sauce

1 tsp

lemon grass

1

coriander

2

chillies

4

spring onions

1 tbsp

sesame seeds

2 tbsps

cashew nuts