INGREDIENTS
1 serving
prepare the vegetables
1 serving
place cherry tomatoes
1 serving
season
1 cloves
add garlic cloves and sprigs of thyme on top of the vegetables
1 serving
roast vegetables
1 serving
bring back the tray and push vegetables to the side to make room
1 serving
place the steak in the middle of the pan and season both sides
1 serving
top the steak
1 serving
place back in oven
1 serving
allow the steak to rest
1 serving
plate the vegetables and top
1 serving
preparation
1 serving
enjoy