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Pastitsio (Greek Lasagna) with Greens

Closet Cooking
  • 65 minutes
  • Serves 8

INGREDIENTS

1/2 lb

penne

1 bunch

spinach

1 bunch

chard

1 tbsp

oil

1

onion

2 cloves

garlic

1 serving

salt and pepper

1 bunch

green onions

1/2 cup

dill

1/4 cup

parsley

1/4 cup

mint

1 cups

feta

1 cup

manouri

1/4 cup

butter

1/4 cup

flour

2 1/2 cups

milk

1/4 tsp

nutmeg

1 serving

salt and pepper

2

egg yolks

1/3 cup

parmesan cheese

1/3 cup

panko breadcrumbs

1 cups

kasseri