INGREDIENTS
200 g
paneer
1 large
onion
1 medium
capsicum
3 media
tomatoes
4 media
to 5 garlic cloves
1 inch
ginger
1
chili
1/2 tsp
ajwain
1 tsp
coriander powder
1/4 tsp
chilli powder
1/4 tsp
turmeric powder
1 tsp
pav bhaji masala or)
2 tbsp
butter
1/2 tsp
kasuri methi
1 serving
salt as required
3 leaves
few coriander leaves