INGREDIENTS
4 servings
black sesame seeds
14 oz
coleslaw mix
1 tsp
fresh ginger
5 cloves
garlic
6
green onions
1 lb
ground pork
1/4 cup
mayonnaise
1/2 cup
red onion
1 tbsp
rice wine vinegar
4 servings
salt
2 tbsp
sesame oil
2 tbsp
sriracha
3 tbsp
tamari soy sauce
1/8
white pepper