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Lemon Cake with Lemon Cream Cheese Frosting

Carrian Cheney | Oh, Sweet Basil
  • 45 minutes
  • Serves 15

INGREDIENTS

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/3 cup

buttermilk

8 ozs

cream cheese

3 larges

eggs

2 1/4 cups

flour

1 1/2 cups

granulated sugar

1/4 cup

lemon juice

1 tsp

lemon juice

3 tbsp

lemon zest

1 tsp

milk

3 cups

powdered sugar

1/4 tsp

salt

1/4 tsp

salt

1/3 cup

sour cream

1/2 cup

unsalted butter

3/4 cup

unsalted butter

1 tsp

vanilla extract