INGREDIENTS
3
medium sized zucchini
1 lb
ground beef
1 tbsp
chili powder
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/4 tsp
dried oregano
1/2 tsp
paprika
1 1/2 tsp
ground cumin
1 tsp
salt
1 tsp
black pepper
4 oz
can tomato sauce
1/4 cup
water
1 cup
mexican shredded cheese
Optional toppings: diced avocado, chopped cilantro, chopped tomatoes, and sliced olives