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gluten free vegan blueberry oatmeal muffins

www.sarahbakesgfree.com
  • minutes
  • Serves 12

INGREDIENTS

1 cup

rolled oats

1 cup

almond milk

1 1/3 cups

sarah's flour blend

3/4 cup

coconut sugar

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

sea salt

1/3 cup

grape seed oil

1/4 cup

water

1 tbsp

vinegar

1 tsp

vanilla extract

1 cup

blueberries

1 tbsp

sarah's flour blend