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Jackfruit Pot Roast

foodwithfeeling.com
  • 65 minutes
  • Serves 4

INGREDIENTS

2 tbsp

olive oil

1 small

onion

4 cloves

garlic

2 tbsp

vegan worcestershire sauce

1 cup

wine

1 tsp

thyme

1 tsp

rosemary

1 tsp

sea salt

1/2 tsp

pepper

2 cups

veggie broth

2 tbsp

cornstarch

1 lb

potatoes

1 lb

baby carrots

18 oz

young jackfruit