INGREDIENTS
2
Chicken breast chopped into, boneless
1
bag Broccoli, frozen
1/2 tsp
Chipotle chili, Powder
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
1 cup
Chicken broth
2 cups
Coconut milk, Unsweetened
1 cup
Quinoa
1/2 cup
Almond flour
1
Salt and pepper
1 tbsp
Coconut oil
1
Cooking spray, Non-Stick
1/2 cup
Mexican cheese
1/4 cup
Parmesan cheese, grated