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Creamy Sun Dried Tomato Chicken Penne

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 6

INGREDIENTS

12 oz

penne pasta

2 media

chicken breasts

1 serving

salt and pepper

1 tbsp

olive oil

2 tbsp

butter

1 tbsp

garlic

1 tsp

herbs de provence

3 oz

sun tomatoes

2 cups

chicken broth

1 1/2 cups

half and half see note

1/2 cup

parmesan cheese

1 person Recommend This Recipe