INGREDIENTS
3 cups
baby arugula leaves
1/2 tsp
black pepper
12
cherry tomatoes
1 1/10 lb
chicken breast
14 ozs
chickpeas
1/2 tsp
chilli flakes
1/2 tsp
cinnamon
1 cup
couscous
2 tsps
cumin
2 tbsps
fresh parsley
4
garlic cloves
1 tsp
ground coriander
4 tbsps
hummus
1
juice of lemon
3 tbsps
olive oil
1 tsp
paprika
4
radishes
1/2 tsp
salt
1 tsp
smoked paprika
2
spring onions
1 tsp
sumac
1 3/4 cups
water
2
wheat flatbreads