INGREDIENTS
24 inches
baguette
2 tbsp
butter
1/4 tsp
cayenne
4 servings
cooking oil
2 1/2 tbsp
dijon mustard
3/4 cup
dry bread crumbs
1
egg
1/3 cup
flour
1/4 tsp
ground pepper
2 cups
iceberg lettuce
2/3 cup
mayonnaise
1/2 tsp
salt
1 1/4 lb
shrimp
1/4 tsp
tabasco sauce
1
tomato
1/2 cup
whole milk