INGREDIENTS
1 lb
Ground beef
4 cloves
Garlic
1/2 cup
Onions
1 cup
Tomatoes, canned or fresh
1
jar Marinara sauce
2 cups
Pasta
1 tsp
Italian herb seasoning, dried
1/2 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Oil
1/2 cup
Heavy cream
1 cup
Mozzarella cheese
1/2 cup
Parmesan cheese
3 cups
Water