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Mediterranean Edamame Quinoa Bowl (Vegan, Gluten-Free)

sharonpalmer.com
  • 10 minutes
  • Serves 1

INGREDIENTS

2 cups

greens

1/2 cup

edamame

1/2 cup

cherry tomatoes

1/2 cup

quinoa

10

kalamata olives

1 small

persian cucumber

1/4 cup

onions

2 tbsp

pinenuts

1 tbsp

extra virgin olive oil

1 1/2 tbsp

red wine vinegar

1 small clove

garlic

1 pinch

pepper

1 pinch

paprika

1/2 tsp

oregano

1