INGREDIENTS
3 tbsp
cilantro
1 medium
cucumber
2 tbsp
fish sauce
1 clove
garlic
2 tbsp
lemongrass
1 1/2 tsp
light brown sugar
2 1/2 tbsp
lime juice
1/4 cup
mint
4
romaine lettuce leaves
2 servings
salt and pepper
1/4 cup
shallot
8 oz
steaks
2
thai chiles
1/2 tbsp
vegetable oil