Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
russet potatoes
2 packages
active yeast
1 1/2 cups
warm milk
1/2 cup
canola oil
1/2 cup
sugar
2
eggs
1 tsp
salt
7 1/2 cups
flour
8 cups
confectioners' sugar
1 cup
water
1 Tablespoon
vanilla extract
These were amazing! We added a bit of salt to the glaze, which really elevated them to a new level of delicious.
These were good but we like more salt so we will double it next time. Be prepared for a big mess!