INGREDIENTS
2 tbsp
raspberries
1 tsp
rosemary
1 serving
juice from half of a lemon
1 tbsp
apple cider vinegar
2 tbsp
raspberry jam
2 oz
vodka
1 serving
sparkling water
1
lemon zest
2 tbsp
granulated sugar
1/2 cup
raspberries
1 tbsp
rosemary
1/2 cup
juice from 2 lemons
1/2 cup
raspberry jam
1/3 cup
apple cider vinegar
1 1/2 cups
vodka
48 oz
sparkling water
1
lemon zest
2 tbsp
granulated sugar
1
1
1
1