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Lemon-Ricotta Pancakes

www.thecheesecakefactory.com
  • 30 minutes
  • Serves 8

INGREDIENTS

1 cups

flour

1 Tbsp

baking powder

1 tsp

kosher salt

1 cups

buttermilk

2

ea. eggs

1 tsp

vanilla

2 tbs

vegetable oil

2 cups

ricotta cheese

4 tbs

granulated sugar

2 tbs

lemon zest

2 tsps

vegetable oil

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