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Vegetarian Mexican Street Corn Tacos

www.sprinklesandseasalt.com
  • minutes
  • Serves

INGREDIENTS

1 serving

corn

4 larges

ears corn

1/4 cup

mayonnaise

2 tbsps

cream

1/2 cup

cotija cheese

2 tbsps

lime juice

1 large

lime zest

1/4 tsp

salt

2 tsps

everything but the elote seasoning

1 serving

mushrooms

2 tbsps

olive oil

2 large cloves

garlic

8 ozs

portobello mushrooms

6

six-inch flour tortillas

1 serving

corn

1 serving

mushrooms

1 large

avocado

2 tbsps

cotija cheese

2 tbsps

cilantro

1 serving

everything but the elote seasoning

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

1 serving

tacos