INGREDIENTS
1 serving
beef
1 serving
butter
1 serving
cheese
1 serving
chicken
1 serving
eggs
1 serving
pork
1 serving
sea salt
1 serving
tomato
1 serving
beef
1 serving
butter
1 serving
cheese
1 serving
chicken
1 serving
eggs
1 serving
pork
1 serving
sea salt
1 serving
tomato
32 oz
beef tenderloin
1 serving
sea salt and pepper
1/4 cup
mayonnaise
1/2 tsp
parsley
1/2 tsp
lemon juice
1/2 tsp
worcestershire sauce
1 tbsp
bread crumbs
1
egg white
1/4 tsp
sea salt
8 oz
lump crab meat
2 tbsp
extra virgin olive oil
4 tbsp
clarified butter
1 serving
parsley
1 serving
lemon wedges