INGREDIENTS
2 cups
crackers
1/2 cup
butter
1/2 cup
parmesan cheese
28 oz
canned tomatoes
15 oz
kernel corn
8 oz
sharp cheddar cheese
1 medium
bell pepper
4
green onions
6
bacon strips
2 tbsp
sugar
1 tsp
garlic salt
1 tsp
pepper
1 cup
heavy whipping cream