logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sweet Potato Gnocchi With Broccolini Florets Agliolio

Chef Tal Ronnen
  • 90 minutes
  • Serves 5

INGREDIENTS

4 larges

Sweet potatoes (about 2 lbs)

1 Tbsp

EVOO

1 1/2 tsps

Kosher salt

1 1/2 cups

“OO” pasta flour (plus more for dusting)

4 Tbsps

EVOO

4 Tbsps

Earth Balance butter stick

3 cloves s

Garlic, minced

1 small

Shallot, minced

1 tsp

Red pepper flakes

Kosher salt, freshly ground pepper

1/4 cup

Dry sherry

1 cup

Vegetable stock

2 Tbsps

Nutritional yeast

4 sprigs

Fresh parsley, finely chopped

1 lb

Broccolini florets