INGREDIENTS
6 lb
Beef brisket
4
Apple wood chunks, large
1 tbsp
Garlic powder
2 tbsp
Onion powder
3/4 cup
Beef or vegetable stock
1
Barbecue sauce
2 tsp
Mustard, dry
1 tbsp
Black pepper
2 tbsp
Brown sugar, dark
1/2 tsp
Cayenne pepper
2 tbsp
Chili powder
2 tbsp
Paprika
1 tbsp
Salt
1
Sandwich buns, fresh
1
Butter
large disposable aluminum pan
lump charcoal