INGREDIENTS
1
chicken
2 tsp
thyme leaves
2 tsp
kosher salt
1 tsp
onion powder
2 Cloves
garlic
1 Tablespoon
brown sugar
2 tsp
paprika
1
crack pepper
1/2 tsp
ground mustard
1
pinch cayenne
1
pinch chili powder
1/4 tsp
cumin
6 Tablespoons
butter
16 ozs
apple juice
1 serving
foil pan
1 tsp
cornstarch
1 tsp
water
1 serving
pan of apple juice and drippings from the traeger