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Spicy Vegan Jambalaya

www.lifeasastrawberry.com
  • 50 minutes
  • Serves 3

INGREDIENTS

3

bay leaves

2 cups

brown rice

4 large stalks

celery

1 1/2 cups

cilantro

3 Tbsps

extra virgin olive oil

3 cloves

garlic

2 tsp

hot sauce

1 Tablespoon

jalapeno

3 servings

salt and pepper

1 tsp

smoked paprika

4 1/2 cups

vegetable stock

4 cups

whole tomatoes

2 tsp

worcestershire sauce

1 large

yellow onion