INGREDIENTS
1 cup
quinoa
2 cups
vegetable broth
1 cup
onion
2 tbsp
olive oil
1 cup
bell pepper
15 oz
black beans
1 cup
corn
15 oz
tomato sauce
1 tsp
chili powder
1 tsp
cumin
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
mexican oregano in your hands before adding
1/4 cup
vegetable broth
1 serving
guacamole
1 serving
vegan cream
1 serving
vegan cheese