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Skillet Braised Greek Chicken Thighs

Joanna Cismaru, Jo Cooks
  • 70 minutes
  • Serves 4

INGREDIENTS

8

bone-in chicken thighs

1/2 cup

dry white wine

5 sprigs

fresh thyme

8

garlic cloves

1 cup

kalamata olives

1/4 cup

lemon juice

2

lemons

2 tbsps

olive oil

8 ozs

pearl onions

4 servings

salt and pepper