INGREDIENTS
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food
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cooking right now
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how to make popcorn
52
inspired by conversations on the food hotline
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today: sit back
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you've been burned before: you've had bad popcorn. its smell doesn't leave your kitchen
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first off: mise your ingredients. it will make your popping easier
1 medium
pour your oil into a heavy-bottomed pot. drop 3 to 4 kernels into the pot
1 serving
once all of your kernels pop
1 small
by the handful. sit back
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snack
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the shop
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we're here
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as always
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what we're
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view now
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see our team
1 serving
view now
1 serving
view all
1 serving
by: marian bull
2013
october 3
1 serving
shop the story
1 serving
more: if you're craving over salty
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photos by james ransom
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how to cook
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how-to & diy
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marian bull
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