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Bacon-Wrapped Jalapeno Pheasant Poppers

carpeseason.com
  • minutes
  • Serves

INGREDIENTS

10

pieces Bacon

2

Pheasant breasts

10

Jalapenos

1

small can Water chestnuts

1/4 cup

Honey

1/4 cup

Soy sauce

1/4 cup

Brown sugar, packed

1 3/4 tsp

Garlic salt

2 tbsp

Cider vinegar

2 tbsp

Olive oil

3 tbsp

Butter

4 oz

Cream cheese

1

Parchment paper

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