INGREDIENTS
1 1/4 lbs
chicken breasts
1/4 cup
cornstarch
1 serving
salt and pepper
1/4 cup
vegetable oil
3/4 cup
orange marmalade
1/4 cup
soy sauce
1 tbsp
rice vinegar
1 tsp
sesame oil
1/2 tsp
garlic
1 serving
cooking spray
1 tbsp
sesame seeds
2 tbsp
green onions