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Gordon Ramsay’s Christmas bombe

www.goodtoknow.co.uk
  • 90 minutes
  • Serves 8

INGREDIENTS

400 gs

chocolate swiss roll

390 gs

cherries in kirsch-flavoured syrup

180 gs

caster sugar

75 mls

water

2 larges

egg whites

300 mls

double cream

50 gs

preserved stem ginger in syrup

1 tbsp

grand marnier

50 gs

glace fruit

30 gs

marron glace

30 gs

pistachio nuts

1

1