Greg's "Secret" Turkey Brine

it's all in the brine. yes

kosher salt

sugar

juice

garlic

peppercorns

pepper flakes

rosemary

note: the water-salt-sugar ratio is the most important part of the recipe; feel free to adjust the other seasonings to suit your tastes

mix up enough brine to completely submerge your turkey in a container

cooking. discard brine once you remove the turkey

without further ado

what's your secret to

zestfully yours

gloria