INGREDIENTS
1 tbsp
apple cider vinegar
2 slices
bacon
3 1/2 tsp
baking powder
16 ozs
breakfast sausage
8 tbsp
butter
1 1/2 cups
buttermilk
1/2 cup
flour
2 1/2 cups
flour
1/2 cup
heavy cream
1 1/2 tsp
kosher salt
6 servings
kosher salt
3 cups
whole milk