INGREDIENTS
1/4 cup
apple cider
1 cup
apple cider
2 tsps
baking powder
1 tsp
baking soda
1/2 cup
brown sugar
1 tbsp
butter
2 tbsps
butter
1/2 cup
cake flour
2 tbsps
canola oil
1 tsp
cinnamon
1 tbsp
cornstarch
2 tbsps
dark brown sugar
2
eggs
1/2 tsp
ginger
1 tbsp
lemon juice
1 cup
low fat buttermilk
1/4 tsp
nutmeg
1 cup
pumpkin puree
1/4 tsp
salt
1 cup
tart apple
1 tsp
vanilla
1 cup
whole wheat flour