INGREDIENTS
8
onion rolls
2 lb
lean ground turkey
1 1/2 tsp
kosher salt
1 tsp
ground pepper
1 tsp
garlic powder
2 tbsp
mayonnaise
2
eggs
2 tbsp
onion
1/2 cup
mayonnaise
2 tsp
garlic
1/2 tsp
kosher salt
1 serving
ground pepper
1 tbsp
dijon mustard
1 tsp
worcestershire sauce
1 serving
caramelized onions
2 tbsp
butter
1 tbsp
olive oil
2 larges
onions
1 1/2 tsp
kosher salt