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Chocolate Cupcakes with Whipped Cream Cheese Frosting (THM-S, Low Carb, Sugar Free)

mymontanakitchen.com
  • 45 minutes
  • Serves 9

INGREDIENTS

3/4 cups

baking blend

1/3 cup

cocoa powder

1/2 Teaspoon

baking soda

3/4 Teaspoon

baking powder

1/4 Teaspoon

mineral salt

1/3 cup

coconut oil

1 Teaspoon

vanilla

2

eggs

2/3 cup

water

1/2 cup

heavy whipping cream

4 ozs

cream cheese

2/3 cups

gentle

1 1/2 Tablespoons

gentle