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Maple Pecan Glazed Brussels Sprouts {THM-S, Low Carb}

mymontanakitchen.com
  • minutes
  • Serves 3

INGREDIENTS

1 Pound

brussells sprouts and )

3 Tablespoons

olive oil

1 Teaspoon

maple flavor

1 Teaspoon

apple cider vinegar

1

doonk stevia

1 serving

salt & pepper

1/3 cup

pecans