INGREDIENTS
6
egg yolks
1/2 cup
lemon juice )
1 stick
butter )
1 cup
almond flour
2 Tbsps
butter
1 1/2 cups
heavy whipping cream
1 1/2 Tbsps
vanilla extract
1 1/2 Tbsps
lemon juice )
1 1/2 Tbsps
vanilla extract
1/2 cup
thm gentle
1 Tbsp
thm gentle
24 oz
2/3 cup
thm gentle )