INGREDIENTS
1 tsp
baking powder
1/4 tsp
baking soda
80 mls
buttermilk
2 larges
eggs
175 gs
flour
214 gs
flour
74 gs
granulated sugar
170 gs
granulated sugar
1 1/4 tsps
ground cinnamon
1/4 tsp
ground ginger
1/4 tsp
ground nutmeg
1 Tbsp
half and half
74 gs
light-brown sugar
1 lb
peaches
66 gs
powdered sugar
1/8 tsp
salt
1/2 tsp
salt
80 gs
sour cream
4 ozs
unsalted butter
4 ozs
unsalted butter
1/4 tsp
vanilla
1 tsp
vanilla extract