INGREDIENTS
8
lbs Pork spareribs
4 1/2 tsp
Garlic powder
1 tbsp
Onion, dried
3 1/2 cups
Barbecue sauce
3/4 cup
Brown sugar, packed
1 tbsp
Cinnamon, ground
2 tbsp
Mesquite seasoning
4 1/2 tsp
Paprika
1 tbsp
Pepper
1 tsp
Salt
1 tbsp
Seasoned salt
1 tbsp
Cumin, ground