Favoreats
Favoreats LLC
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INGREDIENTS
4 oz
fontina cheese
1 leaves
fresh basil leaves
1 tbsp
fresh thyme leaves
4
garlic cloves
4 oz
mozzarella cheese
1 tbsp
parmigiano reggiano
2 oz
provolone cheese
1 loaf
sourdough bowl
1/3 cup
sun-dried tomatoes
5 tbsp
unsalted butter