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These Tropical Sorbet Bites Are Totally Tantalizing

www.brit.co
  • minutes
  • Serves

INGREDIENTS

1 serving

first up

1 serving

in a food processor

1 small

heat the sugar and water in a saucepan over heat

1 serving

freeze in an ice cream maker according to manufacturer's instructions

1 scoop

once churned

1 serving

we also used rhubarb

1 serving

keep on hand in your freezer ) we love the idea of adding one of these to a cool summer cocktail

1

1 can

you repeat these steps

4

cover and place in freezer until completely

1 cube

remove from your fridge and let the tray sit

1