INGREDIENTS
1 jar
you know what the secret is? a of grape jelly and a little citric acid. do it
1
year ago: brookie sandwiches
2
years ago: cherry-coconut muffins
1 serving
grape tangy taffy
1 serving
adapted from the ultimate candy cookbook
1
egg white
2 1/2 cups
sugar
1/2 cup
water
1/4 tsp
cornstarch
1 tsp
citric acid
1 cup
grape jelly
1 serving
butter
1 large sheets
cover a cookie
1
add citric acid and grape jam and stir until dissolved . continue heating until the temperature comes back f
1 serving
turn on your mixer and slowly add grape syrup to egg white. once added
1 serving
to clean the mixing bowl