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Baileys Irish Cream Macarons

www.artandthekitchen.com
  • 72 minutes
  • Serves 24

INGREDIENTS

71 g

almond meal

117 g

confectioners' sugar 1 cup

53 g

granulated sugar

2 larges

egg whites

1/2 cup

butter

2 cups

confectioners' sugar

3 tbsps

baileys irish cream

1 serving

macarons