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25 mind-blowing food preparation techniques to save you time & frustration

www.hellawella.com
  • minutes
  • Serves

INGREDIENTS

25

mind-blowing food preparation techniques to save you time & frustration

1

how to: peel individual garlic cloves

1 clove

lay the on the cutting board and place the flat side of the knife on top of it. use the heel of your hand to hit the knife

2

how to: peel many garlic cloves at once

3

how to: remove husks from ears of corn

4

how to: remove the tough stems of greens

5

how to: peel pearl onions

6

how to: remove an avocado pit

7

how to: soften butter

8

how to: prevent apples from browning

9

how to: prevent avocados from browning

10

how to: prevent potatoes from browning

11

how to: “peel” hardboiled eggs without peeling

12

how to: peel a potato in 10 seconds

13

how to: remove salmon bones

14

how to: prevent a pot from over

15

how to: get all the juice out of a lemon

16

how to: preserve herbs

17

how to: core a head of iceberg lettuce in 3 seconds

18

how to: cut multiple cherry tomatoes at the same time

19

how to: peel a kiwi

20

how to: open a stubborn pistachio

21

how to: fish out a piece of egg shell

22

how to: seed a pomegranate

23

how to: determine if eggs are still

1 serving

can't remember how long ago you those eggs? easy fix: place the eggs in a bowl of water. if they sink to the bottom

24

how to: cut roly-poly vegetables

25

how to: whites

2020

may 18