Pasta with Chicken, Spinach, Tomatoes, and Feta Cheese

INGREDIENTS

1 1/4

lbs Chicken breast, skinless boneless halves

10 oz

Baby spinach, fresh

4 cloves

Garlic

1 lb

Grape tomatoes

1 tsp

Orange peel

1 tbsp

Dijon-style mustard

1 tbsp

Honey

4 oz

Penne pasta, dried whole grain or whole wheat

1/4 tsp

Black pepper, ground

1/2 tsp

Salt

3 1/3 tbsp

Canola oil or olive oil

Cooking spray, Nonstick

2 tbsp

Red wine vinegar

3 tbsp

Pine nuts, toasted

2 tbsp

Orange juice

3/4 cup

Feta cheese or goat cheese